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| Producer | L' Umami Pinot Noir Of Oregon Willamette Valley |
| Vintage | 2024 |
| Sku | 32110 |
| Size | 750ml |
Showcases very fresh, clean, savory style of Oregon Pinot. Scents of ripe cherry, plum, strawberry, raspberry and mushroom. On the palate the wine has a classic profile of earth, cherry, and plum with a hint of smoke and sundried tomato.
Because of its savory profile, this wine is exceptionally food-friendly:
Mushroom-centric dishes: Wild mushroom risotto, truffle pasta, or portobello mushroom burgers.
Poultry & Game: Roast chicken with rosemary, duck breast with a cherry reduction, or quail.
Savory Snacks: Gruyère cheese, charcuterie, or even spicy Korean chicken wings (the acidity cuts the spice well).
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