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Austin Hope Paso Robles Cabernet Sauvignon
On the nose savory aromas intertwine with rich dark fruit nuances. On the palate, flavors evolve into layers of juicy blackberry, spicy nutmeg, toasted coffee and fresh vanilla bean. This medium to full bodied wine is finished with refined tannins and a distinguishable zing of acid to balance.
Nose: Blackberries, blueberries, cassis, plums, black cherries
Palate: juicy and flavorful, with flavors of blackberry, black cherry, and plum.
Finish: long and lingering, with the flavors of fruit and spice lingering on the palate. The blackberry flavors are the most prominent, followed by the spice. The finish is smooth and satisfying.
Aged cheddar cheese
Making the best wine the California Central Coast has to offer for over 30 years.
The Hope family has been farming in Paso Robles for more than 30 years. When they arrived in this barely-discovered region, they planted apples and grapes. Little did they know that the rolling, oak-studded terrain of Paso Robles would one day become a viticultural terroir of significance and one of the top winegrowing regions for quality red wine within the Central Coast.
Gone are the apple orchards. Today, the Hopes cultivate mature vineyards of the varieties best suited to their area including Cabernet Sauvignon, Syrah, Merlot, Mourvedre and Grenache. Vine density has increased and each vine is asked to produce very little fruit. The terroir of this domain expresses itself in its unique regional character.
Regardless of the varieties planted, the expression of Paso Robles is displayed in the glass with spice, licorice and berry in the nose, soft textures and silky tannins on the palate.
Hope Family Wines consists of five individual brands: Liberty School, Treana, Quest, Austin Hope, Troublemaker.
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