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Mendoza-grown Malbec leads Alamos' 2019 Red Blend, providing a foundation brimming with layers of dark plum. Bonarda imparts notes of juicy dark cherries to the blend while Cabernet Sauvignon brings layers of bold dark fruit. Syrah offers finishing touches of blackberry and black pepper while light oak gives our Red Blend a rich mouthfeel and approachable wine. Blend: 67% Malbec, 18% Bonarda, 12% Cabernet Sauvignon, 3% Syrah
Aromas of redcurrants, mulberries and red berries. Medium-bodied and smooth with mellow, round tannins and smooth, red-plum flavors. A blend of malbec, bonarda and tempranillo.
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