Carrying on that legacy of discovering the best, Wilson Daniels wines are made from grapes grown in California rishing Central Coast. Our Chardonnay and Pinot Noir are made with fruit from Santa Maria Valley. The Cabernet Sauvignon, Merlot and Sauvignon Blanc are made with fruit from warmer Paso Robles. Wilson Daniels wines are food-friendly and offer exceptional quality and value. They are the legacy of Jack and Win, discovering the best and sharing good times with every glass.
Cassis and chocolate, with a hint of cedar, dominate the aroma. Concentrated blue fruit flavors showcase a hint of toasty oak on the finish.--Winemakers Note
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